We are sustainably growing fresh aromatic herbs

From climate emergency to food security, the way we farm is key to solving of the biggest issue facing us today

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Reihe von Korianderpflanzen, die in einem modernen Gewächshaus in hydroponischen Behältern wachsen.

About us

We are committed to sustainable and commercial-scale production of aromatic herbs year-round.

Our focus on quality and quantity ensures consistent availability of fresh, fragrant herbs that meet the highest standards. Experience the difference of our sustainably grown aromatic herbs in every dish and elevate your culinary creations with our premium offerings.

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What we do

Growing Aromatic Herbs

01

Basil

Grüne frische Basilikumblätter auf schwarzem Hintergrund.

Basil, a fragrant and flavorful herb, holds a cherished place in culinary traditions around the world. From its aromatic presence in Italian cuisine to its starring role in Thai curries, basil adds a distinctive taste and aroma to a wide range of dishes.

02

Coriander

Frischer Bund Koriander mit leuchtend grünen Blättern.

Coriander, with its delicate leaves and aromatic seeds, is a versatile herb that has been cherished for centuries in kitchens around the world. Known for its distinctive citrusy flavor and fresh aroma, coriander adds depth and complexity to a wide range of dishes

03

Mint

Frische grüne Minzblätter von oben auf schwarzem Hintergrund.

Mint is a refreshing and aromatic herb recognized for its cooling flavor and bright green leaves. Widely used in teas, desserts, salads, and savory dishes, mint adds a crisp, uplifting note and a burst of freshness to every recipe.

04

Parsley

Ein Bund frischer, grüner Petersilie, zusammengebunden mit einem Faden.

Parsley, with its bright green leaves and refreshing flavor, is a staple herb in kitchens around the world. Known for its versatility and distinctive taste, parsley adds a burst of freshness to a wide range of dishes, from salads and soups to sauces and marinades

05

Chives

Ein Bündel frische, grüne Schnittlauchhalme vor einem schwarzen Hintergrund.

In the world of herbs, chives stand out for their delicate appearance,mild onion flavor, and versatility in the kitchen. While often overshadowed by their more prominent cousins like basil and parsley, chives hold their own as a flavorful addition to a wide range of dishes

06

Dill

Ein einzelnes grünes Dillkrautblatt mit feinen, gezackten Blättchen.

Dill, a fragrant and flavorful herb, holds a cherished place in culinary traditions around the world. From its aromatic presence in Italian cuisine to its starring role in Thai curries, basil adds a distinctive taste and aroma to a wide range of dishes.

07

Flat Parsley

Ein Bund frischer, grüner Petersilienblätter ohne Hintergrund.

Coriander, with its delicate leaves and aromatic seeds, is a versatile herb that has been cherished for centuries in kitchens around the world. Known for its distinctive citrusy flavor and fresh aroma, coriander adds depth and complexity to a wide range of dishes

What we do

Why work with us?

Reduced pesticide use

Clean, controlled aeroponic cultivation

Year-round production

Fully automated system

Less water consumption

Approximately 97% less water consumption compared to conventional greenhouses (closed-loop system)

Produced in Germany

Local German producer with competitive prices and limited winter availability

Flexible portfolio

Variety changes within a few weeks; near-immediate delivery

Advantages of Aeroponics

Oxygen-rich roots enable uniform plant growth while significantly reducing crop losses.

What we do

Important Company Information

Country of Incorporation:

Germany

Date of Incorporation:

March 22, 2022

Production Area:

3,840

Estimated Capacity (Herbs):

125 tons

Total Investment in the Facility:

Over €8 million invested

Start of Supply:

From February 2026

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Get in touch

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Production Manager

Muhammad Rehan

Address

Wald Strasse 39, 34212 Melsungen, Germany